How do you eat Zaatar?
Can you eat Zaatar with olive oil?
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Carmen Slabbert
July 24, 2026 at 01:54 AM
Za’atar is a blend of dried toasted thyme, marjoram, oregano, sesame seeds and sumac. This spice blend is originally from the Middle East. The most popular way to eat Za’atar is on Manakish (flatbread topped with a mixture of za’atar, olive oil and lemon juice, baked in a high-heat oven). It can also be sprinkled over eggs, shakshuka, roasted vegetables, bagels or hummus.